Copalli - Barrel Rested Organic Rum - 44% - Premier organic rum from Belize at Clos des Spiritueux
Discover the Copalli Barrel Rested Organic Rum 44%, an exceptional rum from the heart of the Belize tropical forest, on the protected Copal Tree estate. A true reference among organic spirits, Copalli embodies a unique eco-responsible approach, from field to bottle. The sugarcane, grown in organic farming and hand-harvested, benefits from the purity of this preserved terroir. Pressed immediately after cutting, it retains all its fresh and natural aromas. The distillation water, filtered by the forest, gives this premium rum a strong local signature. By choosing Copalli, you support a producer committed to respecting biodiversity, recycling cane residues, and using renewable energies, while promoting local communities. This Barrel Rested edition represents the quintessence of organic amber rum, halfway between terroir white rum and aged tasting rum, available exclusively at Clos des Spiritueux.
The Copalli Barrel Rested Organic Rum 44% is made from pure organic cane juice, fermented and then distilled using a double technology combining column and pot still. This unique process preserves exceptional aromatic richness and a generous texture. The distillate then rests for several months in American oak barrels that previously held bourbon, imparting woody notes, vanilla, and toasted coconut. Aged under tropical climate, this rum gains intensity, color, and complexity, while maintaining the fresh vegetal character of the sugarcane. Guaranteed without added sugar or flavorings, it respects Copalli's philosophy of absolute transparency. Its 44% strength offers a perfect balance between power, length on the palate, and ease of tasting. Both modern and authentic, this barrel rested rum stands out as a natural and contemporary alternative to classic amber rums, ideal for lovers of high-end organic rum seeking new taste sensations.
On the palate, the Copalli Barrel Rested Organic Rum 44% seduces with its bright golden straw color, reflecting a masterful barrel aging. On the nose, fresh cane expresses itself intensely, wrapped in delicate notes of natural vanilla, blonde caramel, dry coconut, and yellow fruits, enhanced by spicy touches of nutmeg and white pepper. On the palate, the attack is smooth, ample, and structured, developing a complex bouquet of cane juice, golden honey, orange peel, and subtly toasted fine wood. The build-up continues into a long, dry, slightly smoky finish, blending vanilla, soft spices, and a saline hint evocative of Belize's tropical climate. Ideal to enjoy neat, on ice, or in an Old Fashioned cocktail, Rum Sour, or Highball with sparkling water. This exceptional organic rum also enhances gourmet pairings: fish ceviche, grilled seafood, caramelized pork, roast chicken with mild spices, as well as banana desserts, roasted pineapple, or tarte tatin. Discover the excellence of Copalli Barrel Rested Organic Rum at Clos des Spiritueux, your specialist in rare and organic spirits.
