OCTOMORE - 14.1 - 2023 Edition - 59.6%
The Bruichladdich Distillery, iconic and nestled on the Isle of Islay in Scotland, is renowned for the excellence of its Single Malt whiskies. It showcases its expertise through three prestigious labels: Bruichladdich, Port Charlotte, and Octomore, with recognized skill also in producing The Botanist Gin. Founded in 1881 by the Harvey brothers, this distillery with a rich Scottish heritage has endured through the ages, overcoming challenges such as the 1934 fire and temporary closure in 1994, before being revived thanks to its acquisition in 2000 by a group of investors led by Mark Reynier, a pioneer also known for Waterford whiskeys in Ireland. Combining tradition and innovation, Bruichladdich has retained its Victorian equipment while adopting a unique gravity-fed production process, without computerized control. Since its acquisition by Rémy Cointreau in 2012, the distillery has maintained a deep commitment to the origin and quality of the barley used, thus enhancing every step of production.
The Bruichladdich range is characterized by its non-peated expressions, while heavily peated whiskies are marketed under the Port Charlotte brand. The Octomore collection represents the pinnacle of this peated expertise, offering limited editions with some of the highest peat levels in the world for a Single Malt, a true reference for enthusiasts.
Octomore 14.1, distilled in 2017 from the 2016 harvest, uses exclusively Scottish Concerto barley grown on the Octomore farm, ensuring provenance and authenticity. This exceptional whisky has matured for 5 years in first-fill American ex-whiskey barrels, developing a unique aromatic richness and remarkable complexity.
Peated (128.9 ppm) - Intense, complex, and powerful, this Single Malt is an invitation to discover the boldest peated profiles.