Ardnamurchan - The Midgie - Batch 2 - 48%
Nestled on the westernmost peninsula of the Highlands, the Ardnamurchan distillery stands out as one of the jewels of the modern Scottish scene. Thanks to long fermentations, meticulous distillation, and careful maturation, Ardnamurchan produces single malts of rare precision, where maritime freshness blends with vibrant fruit. The Midgie cuvée pays homage to the essential Highland midge and highlights the distillery's more indulgent and salty side. Find Ardnamurchan at Clos des Spiritueux, the specialist in exceptional spirits.
The Midgie Batch 2 is a subtle blend of 75% unpeated and 25% peated single malt, aged in 50% bourbon casks, 48% port casks, and 2% sherry casks. Bottled at 48%, without chill filtration or coloring, it preserves its silky texture and intense aromas. This limited edition 2025, more available than the first batch, seduces with its strong profile, harmoniously sweet and saline. Take advantage of this rare bottle on sale at Clos des Spiritueux to enrich your collection of exceptional whiskies.
On the nose, Ardnamurchan The Midgie Batch 2 reveals notes of flambéed pineapple, roasted ham, strawberry jam on salted biscuit, sea prune, almond, coconut macaroon, and sweet mint. On the palate, the attack offers slightly salted pear, meadow flowers, and golden malt, before darkening with sultana, cocoa, and woody nuances of cherry. The finish is long, carried by elegant smoke, delicate pink salt, and a lingering liveliness of red currant. This aromatic complexity makes Ardnamurchan a must-try at Clos des Spiritueux.
Tasting tip: Serve neat in a tulip glass between 16 and 18°C, or add a few drops of water to reveal superb notes of red fruits and herbs. Ideal food and whisky pairing: smoked salmon, seared scallops, glazed pork belly, mature cheddar, or dark chocolate with cocoa nibs. In mixology, Ardnamurchan enhances an Old Fashioned twisted with bitter cocoa. Discover the exclusive Ardnamurchan selection at Clos des Spiritueux, your reference in premium Scotch whiskies.