Saké BIJITO - Junmai - 14.5%
The Saké Bijito is meticulously crafted by the prestigious company Kizakura, founded in 1925, which carries on the ancestral art of sake brewing with exceptional traditional expertise. Kizakura is recognized as the first facility in Japan to combine a sake brewery and a craft beer microbrewery, thus ensuring complete mastery of the fermentation processes.
This exceptional sake, with a refined flavor profile, is made from Yamada Nishiki rice grains polished to 50%, selected for their superior quality and ability to reveal all the finesse of Junmai sake. The brewing is done with pure Fushimizu water, renowned in Kyoto for its mineral qualities that bring freshness and balance to the drink.
On the palate, Saké Bijito offers an elegant and dry attack, followed by a complex aromatic bouquet combining fruity notes of pear, crisp apple, and juicy melon. This harmony is enriched by the subtle umami of the rice, which gives this sake an incomparable depth of flavor, ideal to accompany your refined dishes and enhance your tastings.
Clos des Spiritueux, your online shop specialized in exceptional spirits and Japanese sakes, invites you to discover this treasure from Japan, perfect for discerning enthusiasts seeking authenticity and superior quality.