Bigallet - Fir - Fir Bud Liqueur - 35%
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The Bigallet family distillery, nestled in the heart of Isère, is renowned for its exceptional artisanal expertise. It specializes in the production of natural syrups and authentic aperitifs made from fresh fruits, as well as in the creation of regional creams and liqueurs crafted from carefully selected fruits and plants. Additionally, Bigallet offers a delicious range of traditional candies and nougats, reflecting the richness of local culinary heritage.
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This unique fir bud liqueur is made with perfect harmony between ingredients: a base of pure water, an optimal balance of sugar, and an infusion followed by meticulous distillation of fresh spruce fir buds, enriched with aromatic plants and a hint of natural honey. This traditional method gives the liqueur an intense, fresh, and woody flavor, typical of fine mountain spirits.
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Discover this exceptional liqueur at Clos des Spiritueux, your online reference for premium spirits, where quality and authenticity come together to offer you the best of artisanal distillation.
