KIRIN Fuji Sanroku - Mount Fuji - 50% Located at 620 meters altitude at the foot of the majestic Mount Fuji, in the charming town of Gotemba, the KIRIN Fuji Sanroku distillery is renowned for producing exceptional Japanese whiskies that combine tradition and innovation. Founded in 1973, this relatively young distillery stands out for its complete and artisanal production process carried out entirely on site, from fermentation to aging, up to bottling, ensuring optimal quality at every stage.
Kirin whisky draws its uniqueness from the exceptional purity of the crystalline spring waters of the region, coming directly from Mount Fuji, where they are naturally filtered through volcanic layers over several decades. This unique terroir gives the product an incomparable finesse and purity.
Aged in specially selected 180-liter barrels, offering a perfect balance between the influence of the wood and the preservation of aromas, the whisky develops a rich, woody, and malty character, resulting in a highly sought-after gustatory complexity.
Color: Intense gold with bright reflections, symbolizing the richness and depth of the product.
Nose: A captivating fruity and floral bouquet, revealing gourmet notes of fine cocoa, candied chestnut, and ripe banana, inviting tasting.
Palate: A soft, smooth, and creamy texture perfectly structured that reveals delicate flavors of juicy cherry and smooth praline, for a balanced and refined sensory experience.
Finish: Long and persistent, leaving a warm imprint with subtle spicy touches that prolong the pleasure and complexity of the whisky.
