Bigallet - Verbena - Verbena Liqueur - 40%
The Bigallet distillery is a family business located in Isère, renowned for its artisanal and traditional expertise. It specializes in the production of handcrafted syrups and high-quality aperitifs made from local fruits, as well as regional creams and liqueurs crafted with carefully selected fruits and plants. Additionally, Bigallet offers an authentic range of candies and nougats, highlighting the region's culinary heritage.
This unique liqueur is carefully made from top-quality natural ingredients: pure water, refined sugar, and a delicate infusion as well as a distillate of verbena harvested in the prestigious Grand Massif Central, accompanied by a subtle blend of aromatic plants and natural honey. This process gives the liqueur a rich, fresh, and authentic flavor, ideal for lovers of fine and natural spirits.