Saké - Iwa 5 - Blend No. 2 - 15%
The prestigious IWA saké brand was created by Richard Geoffroy, an iconic figure born in the heart of Champagne. Former cellar master of the renowned Dom Pérignon Champagne for 28 years, he has left his mark on wine history with his unique mastery. Today, in close collaboration with the Masuizumi group, experts in the art of saké since 1863, he produces an exceptional saké, blended at the renowned Shiraiwa site, located in the charming town of Tateyama, within Toyama Prefecture, known for its traditional craftsmanship.
IWA 5 is an exceptional saké made from three noble Japanese rice varieties: Yamada Nishiki, Omachi, and Gohyakumangoku, combined with five carefully selected yeast strains. This unique process gives IWA 5 a refined aromatic profile and a complex taste that will delight premium saké enthusiasts.
Discover the perfect blend of Japanese tradition and Champagne excellence with Clos des Spiritueux, your essential reference for importing and distributing the finest premium sakés on the French market.
