Saké - Dassai 39 - Junmai Daiginjo - 15%
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Saké is the most iconic traditional alcoholic beverage of Japan, globally recognized for its cultural and gustatory richness. Made from specially selected rice, saké comes in many styles and qualities, influenced by the brewing process, the quality of ingredients, and especially the rice polishing ratio, a key criterion that determines its finesse.
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Junmai Daiginjo saké is a premium category that contains no added brewer's alcohol and relies on the use of highly polished rice, ensuring unmatched purity and elegance. This traditional method gives the saké a delicate and refined aromatic profile, highly appreciated by connoisseurs.
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Dassai 39 is an exceptional saké, produced from Yamadanishiki rice polished to 39%, combined with pure water and a specific rice Koji, a natural ferment essential for fermentation. This Junmai Daiginjo saké is ideally enjoyed chilled, between 8 and 10°C, served in a wine glass to reveal the full complexity of its floral and fruity aromas. On the online shop Clos des Spiritueux, discover this Japanese rarity that will enhance your tasting moments with its perfect balance between sweetness and freshness.
