La Fée Parisienne, crafted according to an authentic and traditional 19th-century recipe, embodies the excellence of artisanal absinthes. It is made from nine carefully selected herbs, including grand wormwood, fennel, lemon balm, anise, mint, and coriander, giving each batch an exceptional aromatic balance. Each lot is rigorously controlled by the founder of the prestigious Absinthe Museum, located in Auvers-sur-Oise, the historic heart of the Paris region and the birthplace of absinthe craftsmanship.
Bottled at the traditional alcohol content of 68%, this green absinthe from Clos des Spiritueux is perfect to enjoy diluted with fresh water. This optimal dosage guarantees a refined tasting experience, allowing the aromas to fully express themselves without overwhelming the palate.
This absinthe develops pronounced notes of licorice, anise, and aromatic plants, revealing a unique complexity. When water is added, subtle nuances of white and peppery mint appear, enriching the tasting. On the palate, the dominance of licorice and herbs is extended by a delicately smoky finish, offering a persistent and captivating sensation.