The Yellow Chartreuse (55% alcohol by volume) has been produced in France by the Carthusian monks since 1764 according to a traditional recipe that remains secret and known only to two monks. This exceptional liqueur is made from more than 130 carefully selected plants, herbs, and spices, macerated in high-quality grape alcohol and then precisely distilled. No chemical additives or artificial coloring are used in its composition, thus ensuring a natural and authentic product. Discover the excellence of Yellow Chartreuse, a unique liqueur for connoisseurs of fine and refined spirits, available exclusively at Clos des Spiritueux.