LONGUETEAU - Punch - Schrubb - 1 Litre - 25%
The Longueteau family settled in Guadeloupe as early as 1766, but it was truly at the end of the 19th<\/sup> century that Louis-Philippe Henry Longueteau acquired part of the prestigious Marquisat de Sainte-Marie, which was auctioned following the major crisis in the local sugar industry. In 1895, he founded the Habitation Espérance, thus transforming the former sugar factory into a renowned distillery. Today, it is François Longueteau who continues this family tradition, passionately leading the House. It is the only distillery in Guadeloupe where the owner is both the farmer and the master distiller, thus guaranteeing unmatched quality and authenticity at every stage of production.
Longueteau rums are made exclusively from their own sugarcane grown on site, harvested and crushed rigorously the same day, at full maturity to preserve all natural aromas. Fermentation lasts 48 hours, carried out without any chemical additives, for optimal quality. Distillation is then performed in an innovative 28-plate Savalle column, ensuring finesse and aromatic richness.
The Schrubb is an iconic liqueur of the Antilles, made from orange peels carefully macerated in agricultural rum, offering a perfect balance between fruity sweetness and intense character. This Antillean specialty is ideal for lovers of authentic and sunny flavors.
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