Saké - Sempuku - Shinriki - Junmai - 19%
\nThe Miyaké Honten House, renowned for its traditional expertise, was founded in 1856 in the prestigious Hiroshima region of Japan. Since 1902, it has passionately and expertly produced an exceptional saké combining authenticity and finesse.
\nThe rice used for this saké is of the Shinriki variety, a noble grain once favored by pre-war master brewers for its unique qualities. This choice guarantees aromatic richness and great purity of taste.
\nDiscover this gem of traditional Japanese saké through Clos des Spiritueux, your reference for exceptional spirits, which rigorously selects each product to offer you an incomparable tasting experience.